Standards
Setting a new standard in research
Our team of scientists and sourcing partners worked with third-party experts to conduct a set of scientific studies and further validate the benefits of the ingredients used in Reformed. We follow a universally acknowledged hierarchy of scientific rigour, looking beyond ingredient data to test our complete formulas and validate the synergy of how ingredients work together.
01 — Tested for those who test themselves.
We rigorously test our formula for hundreds of contaminants and impurities to guarantee we’re delivering the highest quality nutrients available. Our partner manufacturing facilities are BRCGS and BCMPA accredited, ensuring the highest standards of safety, cleanliness, and quality, reflecting our commitment to science-backed formulations, and expert oversight.
02 — Allergens
We do not formulate with wheat, dairy, egg, or peanut-containing ingredients. Our manufacturing facilities adhere to strict allergen and validated cleaning protocols, to reduce chances of cross-contamination.
We test for common allergens such as:
- Gluten (Wheat, Rye, Barley) (<20ppm)MilkEggPeanut
- Milk
- Egg
- Peanut
Peer-reviewed research
In addition to sharing our results, we collaborate with other experts and researchers in the scientific community to publish research in peer-reviewed scientific journals, helping to lead the discourse on the complex and crucial role nutrition plays in overall health.
Oral Supplementation with Specific Bioactive Collagen Peptides Improves Skin Hydration and Reduces Wrinkles: A Randomized, Placebo-Controlled, Double-Blind Study
This clinical trial demonstrated that daily ingestion of collagen peptides significantly improves skin hydration and reduces wrinkle formation in women, suggesting promising anti-aging benefits.
Read MoreCollagen Hydrolysate for the Treatment of Osteoarthritis and Other Joint Disorders: A Review of the Literature
This comprehensive review gathers evidence that collagen hydrolysate supplementation can reduce joint pain and enhance joint function in individuals with osteoarthritis and similar joint disorders.
Read MoreOral Collagen Supplementation Improves Bone Mineral Density in Postmenopausal Women with Osteopenia: A Randomized, Placebo-Controlled Trial
In this randomized trial, postmenopausal women with osteopenia experienced significant improvements in bone mineral density and bone metabolism after daily collagen peptide supplementation.
Read MoreImprovement of Body Composition and Joint Pain by Collagen Peptide Supplementation in Combination with Resistance Training in Sarcopenic Men
The study found that when combined with resistance training, collagen peptide supplementation led to enhanced muscle mass, reduced joint pain, and improved overall body composition in older men.
Read MoreOral Collagen Supplementation: A Systematic Review of Its Effects on Skin Aging
This systematic review synthesizes data from multiple studies and confirms that oral collagen supplementation positively affects skin elasticity, hydration, and overall signs of aging.
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